Kanika Green Peas (500gm)
Kanika Green Peas (500gm)
RM6.20
Ex Tax:RM6.20
Price in reward points:600
- Availability: In Stock
- Product Code: WF20009
Description
KANIKA GREEN PEAS 500G
Premium Quality · Nutritious · High in Fibre
Product Description
Hand-selected by Kanika for their great texture and premium quality, these green peas are a nutritious and versatile kitchen staple. Rich in fibre, antioxidants, and low in calories at just 62 calories per serving — a wholesome addition to everyday meals.
Product Information
Origin
China
Weight
500GM/PKT
Packing
1 PKT
Halal
Halal
Shelf Life
24 Months
Storage
Frozen
Instruction of Use
- Cook from frozen. Boil in lightly salted water for 2–3 minutes, steam, or stir-fry directly from frozen. Do not refreeze once thawed.
Recipe Inspiration
×
Green Peas Fried Rice
Preparation: 5 mins | Cook: 10 mins
- Heat oil in a wok over high heat. Add beaten eggs and scramble lightly before breaking into small pieces.
- Add cold cooked rice and stir-fry until the grains separate and are evenly heated.
- Toss in frozen green peas directly and stir-fry for 2–3 minutes until cooked through and vibrant green.
- Season with soy sauce, a dash of sesame oil, and white pepper. Garnish with spring onions and serve hot.
×
Creamy Green Pea Soup
Preparation: 5 mins | Cook: 15 mins
- Sauté diced onion and garlic in butter over medium heat until soft and fragrant.
- Add frozen green peas and pour in vegetable or chicken broth. Bring to a boil and simmer for 5 minutes.
- Use a blender or hand blender to blitz the soup until smooth and creamy. Adjust seasoning with salt and pepper.
- Stir in a splash of cream for richness, then ladle into bowls. Garnish with a drizzle of olive oil and croutons.
×
Stir-Fried Peas with Prawns
Preparation: 10 mins | Cook: 10 mins
- Marinate cleaned prawns with salt, white pepper, and a splash of oyster sauce for 5 minutes.
- Heat oil in a wok over high heat, add minced garlic and ginger, and stir-fry until fragrant.
- Add prawns and stir-fry for 2 minutes until pink, then toss in frozen green peas and cook for a further 2–3 minutes.
- Season with oyster sauce and a drizzle of sesame oil. Serve immediately with steamed jasmine rice.
Certification
Halal Certified Product
Shandong Halal Certification
Think Frozen Food, Think Kanika
